This sandwich is the new business. And if you are David, this sandwich may also include a piece of crispy bacon. Oh. My. Delicious. Promise me you'll try it, even if (YOU THINK) you don't like beets.
The Beginning of the New Sandwich Era will require the following...
1 large red beet
2 slices of bread
(optional slice of bacon)
- First, roast your beet: preheat your oven to 375º. Wrap the beet in foil and toss it in the oven. Beet is done when you can slip a paring knife into the parcel and meet no resistance. When cool enough to handle, peel the beet (skin will slip right off) and slice into 1/2-inch rounds. Toss the beet with a little salt and a tablespoon of cider vinegar.
- Slap some goat cheese on both slices of bread. Top with a layer of beet, avocado slices, and greens. If you want, slip a crisp slice of bacon in there.